4th annual "One Garden at a Time" Farm-to-table dinner event

4th annual “One Garden at a Time” Farm-to-table dinner event
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This year The Garden Project’s annual  "One Garden at a Time" farm-to-table dinner will be held at a new location, The Manna Soup Kitchen Garden. Come experience the power of community gardens through a delicious farm-to-table dinner prepared by Manna’s culinary students set to the stunning view of Durango from Manna’s production garden. Come celebrate with us and see for yourself how our gardens are growing health, access to food, self-sufficiency, and human connections in our community!

The event will feature cocktails in the Manna Garden with the TOAST mobile bar, before diners head into the party tent for a delicious locally-sourced feast prepared by the Culinary Students at Manna, live music by Jeff Solon Jazz Duo, silent auction, dessert from Serious Delights, wine bar from Wines of the San Juan, beer from Ska and drinks by Durango Craft Spirits. The whole experience will be interwoven with The Garden Project's garden programs and connections in the community.

This annual fundraiser supports our work with school and community gardens, allowing us to provide valuable programs like the Manna Market to food-insecure families, Farm to School programming for local students, and public gardening at the Ohana Kuleana Community Garden.

Limited tickets for sale at

Event information, including dates and times, is subject to change. Please contact the event directly for the most up-to-date information.

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