5 Things To Do On Your Day Off From Skiing
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The Himalayan Kitchen brings the authentic flavors of the top-of-the-world region of Tibet, Nepal and India.
We serve traditional Tibetan dishes like Mo-mo (dumplings) and Thukpa, Nepali dishes Dhaal-Bhaat-Tarkaari (lentil, rice, and curry) and Sekuwa (tandoor-oven roasted vegetable and meat dishes) and Indian dishes in various flavors.